Description Potts Beef and Red Wine Gravy is a luxurious full-bodied gravy that is the perfect accompaniment to a beef roast and Yorkshire puddings but also tastes fantastic with steak pie. Ingredients Water, Beef Stock Base (5%) (Beef stock, Water, Yeast Extract, Salt, Sugar, Lemon Juice concentrate, Beef Fat), Red Wine (5%) (Sulphites), Cornflour, Sugar, Vegetable Bouillon Powder (Potato Starch, Sea Salt, Yeast Extract, Vegetables (Onion, Leek, Carrot, Celery, Garlic) Palm Oil, Maltodextrin, Spices (Celery seed, Turmeric, Mace, Nutmeg, White Pepper), Parsley), Lemon Juice Concentrate. Contains: Sulphites and Celery. Details Notes Suitable for coeliacs. Serving Size 350g Storage Requirement Keep refrigerated once opened
